Traditional Pub food

Think proper pub classics that bring a touch of nostalgia to your mealtimes, to hearty Sunday roasts — we’re talking all the trimmings, served alongside succulent British meats.

Our seasonal menu brings together the best of both worlds: fresh and tasty pub favourites, alongside bold sharers and snackable comfort food, perfect for grazing with a pint.

We’re not just about exciting beers here — we’re about proper good food too. Best enjoyed with a pint in hand, of course.

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food + drink AT
The Turks Head

Whether you’re joining us for a relaxed daytime bite or settling in for an evening of good food and great company, we’ve got you covered. Our fantastic kitchen team have worked together to curate a menu which showcases the best traditional pub grub using the finest heritage ingredients to create dishes which are redolent of the classic foods from days gone by.

You’ll be chuffed to see your favourites, which are sure to give you all the feel-good vibes of comfort & nostalgia. From hearty pies, to sausage and mash and, of course, that all important Sunday roast – all superbly prepared and served with a smile.

Looking to book an area for a group? We have the cosy snug upstairs, the famous Dickens Corner, where we believe Charles Dickens himself enjoyed the odd tipple. Or perhaps the Waterbeer St View Room takes your fancy? Take a look at our bookable areas.

Bookable Areas

Winter set menu

2 courses £19 | 3 courses £23

Cold days and dark evenings call for proper comfort food — and we’ve got you covered. Think hearty British classics, bold flavours, and the best seasonal ingredients, cooked to warm you from the inside out.

Choose 2 courses for £19, or go all in with 3 for £23 — because winter’s far too long to be sensible.

Available Monday–Friday, 5 Jan–27 Feb, 12pm - 4pm. Pull up a chair, the bar’s buzzing, and the welcome is warm.

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